Como escolher e preparar uma picanha no churrasco?
How to choose and prepare a picanha for a barbecue?

For a truly complete barbecue, you have to have picanha! It's usually the...

Veja os 12 melhores acompanhamentos para churrasco
See the 12 best BBQ side dishes

Discover the 12 best BBQ side dishes Grilling is an event: the grill...

6 dicas para fazer uma tulipa de frango inesquecível
6 tips for making an unforgettable chicken lollipop

Located in the central part of the chicken wing, the chicken drumette contains...

Aprenda os segredos do T-bone e eleve o nível do churrasco
Learn the secrets of T-bone and take your barbecue to the next level

Ever since barbecue knowledge began to expand in Brazil, one specific cut caught...

Churrasco de chão: o que é, origem e como fazê-lo
Ground barbecue: what it is, its origin, and how to make it

The different types of barbecue are part of Brazilian cuisine and are also...

Churrascos diferentes: descubra a cultura de cada região!
Different barbecues: discover the culture of each region!

With a territory of continental proportions, each Brazilian region has a different type...

Conheça o Dry Rub e saiba por que ele faz tanto sucesso!
Meet Dry Rub and find out why it's so popular!

Have you heard about Dry rub? It's a meat seasoning made of various...

Vai receber visita? Confira 5 passos para montar a tábua de frios perfeita!
Expecting guests? Check out 5 steps to assemble the perfect charcuterie board!

Having friends over is always an event. Whether you're hosting 2 or 10...

Como fazer seu próprio sushi com dicas da Cutelaria CIMO
How to make your own sushi with tips from CIMO Cutlery

Many people are curious about how to make sushi. After all, it's a...

5 itens essenciais que não podem faltar no seu churrasco
5 essential items you can't do without at your barbecue

Knifemakers and BBQ lovers on duty: do you know what you can't do...